At Woodbridge Golf & Country Club, we’re excited to introduce our refreshed menus, exclusively available to our members. Whether you’re enjoying a quick bite after a round of golf or indulging in a leisurely dinner with friends, our new offerings are designed to elevate every dining experience at the Club.
Bar Menu: A Perfect Pairing with Your Drink
Our updated bar menu offers a variety of delicious options, perfect for enjoying alongside your favorite beverage. One of the highlights is our new flatbreads, ideal for sharing or enjoying as a light meal. Choose from:
- Garlic Chicken Flatbread: Featuring a garlic white sauce, mozzarella, goat cheese, red onion, arugula, and a balsamic glaze.
- Pepperoni Flatbread: A classic favorite with red sauce and mozzarella.
- Pesto Veggie Flatbread: A vibrant, vegetarian option with zucchini, squash, red onion, spinach, and mozzarella.
These versatile flatbreads are a great complement to a post-golf drink or a casual afternoon with friends at the Club.
Lunch Menu: Fresh Flavors and New Favorites
Our revamped lunch menu is packed with fresh, flavorful dishes. Whether you’re in the mood for something light or more substantial, our new offerings will not disappoint. Some of our members’ favorites include:
- Three Avocado Tacos: Panko-breaded avocado, pico de gallo, sriracha crema, and cabbage slaw in soft flour tortillas. A delicious, vegetarian-friendly option.
- Roasted Butternut Squash Salad: A healthy, hearty choice with baby kale, quinoa, fennel, and toasted walnut vinaigrette. Also available as a wrap for a creative twist.
- Steak Sandwich: This robust sandwich features a 10-oz New York steak with lettuce, tomato, onion, and garlic ciabatta, topped with bearnaise sauce for a rich, satisfying flavor.
In response to member requests, we’ve introduced a dedicated Vegetarian Options section on our lunch menu, offering plant-based dishes like:
- Three Sweet Potato Tacos: Gochujang-roasted sweet potatoes with cabbage, sriracha crema, avocado, and cilantro in flour tortillas.
- Grilled Veggie Sandwich: Roasted red pepper hummus, grilled zucchini and squash, lettuce, tomato, and onion on ciabatta bread.
- Pesto Alfredo: A creamy pasta dish that can be made vegan by swapping the cream sauce for marinara.
Dinner Menu: A Customized Dining Experience
Our new dinner menu is crafted with personalization in mind, offering a variety of sauces and sides to suit every taste. Members can start their meal with appetizers like Duck Carpaccio or Ventresca with heirloom tomatoes. Entrée selections include:
- Poached Salmon: Topped with either Cajun Hollandaise or Lemon Beurre Blanc for a unique flavor profile.
- Flat Iron Steak: Customize with Blue Cheese Crust or Compound Butter.
- Tomahawk Pork Chop: Served with your choice of Tropical Salsa or Apple Chutney for a personalized dining experience.
All non-pasta entrées are accompanied by the vegetable of the day and your choice of mashed potatoes, baked potato, or rice.
Why Become a Member of Woodbridge Golf & Country Club?
Woodbridge Golf & Country Club offers much more than just world-class golf. As a member, you gain exclusive access to exceptional dining options, a welcoming community, and a variety of events and amenities tailored to elevate your lifestyle. Our culinary team takes pride in crafting dishes that cater to all tastes, whether you’re enjoying a casual lunch or a fine dining experience.
Experience the Exclusivity of Woodbridge
If you’re not yet a member of Woodbridge Golf & Country Club, now is the perfect time to explore all that membership has to offer. From our updated dining menus to our stunning course and social events, there’s something for everyone at the Club. Contact us today to learn more about membership options and start enjoying the exclusive benefits of being part of our community.
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