IMPORTANT ANNOUNCEMENT CORONAVIRUS/COVID-19 Dear Members, In response to the order by Governor Newsom tonight, and to protect the health of our membership and employees, the Board has enacted the following list of changes and closures for the immediate future: 1. In Generala. Any member, or essential employee who plans to […]

Coronavirus Update - March 20, 2020

The May 2020 edition of the Bulletin is now live and available to view, download, print and share. Be sure to click on the live links to view menus, videos and web links! Click here for the newsletter.

May 2020 Bulletin

The April 2020 edition of the Bulletin is now available to view, download and print. Please click here.

April 2020 Bulletin

By John Hughes, Woodbridge Golf & Country Club Head Golf Pro Stay Positive If you’re patient with yourself and stay relaxed during your quest to become a better golfer, the pieces will gradually fall into place. Things to remember: Nobody cares— golfers are narcissistic, and your playing partners will care […]

6 ways to improve your golf game

The March 2020 edition of the Bulletin is now available online to view, download, print and share. Click here to view it now.

March 2020 Bulletin

The February 2020 issue of the Bulletin is now available. Click here to view, download, print and share.

February 2020 Bulletin

The January 2020 issue of the Bulletin is available to view, download and print. Go there now.

January 2020 Bulletin

The December issue of the Bulletin is available to view, download and print. Go there now.

December 2019 Bulletin

The October 2019 edition of the Woodbridge Bulletin is now online and available to view, download, print and share.

October 2019 Bulletin

Dining has become a sophisticated experience. Woodbridge Golf & Country Club has stepped up its ingredients, menus, service, kitchen infrastructure and facilities to reflect this new, modern, healthy trend our members have been asking for. Our Menus now feature: Small Plates at Lunch & Dinner High-End Protein Options Fish Specials […]

New Dining Experience begins Oct 1